Discover calories and nutritional values: cheese sauce

Quantitative nutrients protein 10.33 g is basic amino acids, tertophane 0.12 g Thrhyunin 0.36 g soliooocini 0.58 g lucine 0.9 g yennin 0.77 g methyunin 0.24 g vinyl alanine 0.48 g basic amino acid 0.63 g amino acid viniel alanine 0.48 g arginine 0.35 g alanine 0.28 g glyceine 0.17 g Broline 1.02 g Puttime 0.54 g hydroxi Brolin 0 g curtain culture 14.92 g fatty acid, final saturated 8.03 g fatty acid, total saturated 44 g fatty acid, the total saturated 1.4 g -fatty acid, the final saturated 0.74 1.4 Guer fatty acids, the total unsaturated 0g fatty acids, the much saturated multiple sum