Sauce, sofito, prepare from a recipe

Quantitative nutrients protein 12.8 g, basic amino acids, tertophane 0 g Thrillin 0 g solioocini 0g lucine 0g 0g methyunin 0g vinyl alanine 0 g sicer amino fund 0g amino -acid 0 g nisular amino ileonin 0 ginine 0 g vinyl -alanine 0 g ar ” Brolin 0 g Cyrine 0 g Hydroxy Brolin 0 g Cuppping Cantity Fat 18.2 g fatty acid, eventual saturated 0g fatty acids, total saturated mono 0 g fat fatty acid, total saturated 0 g fatty acids, final unsaturated 0 g fatty acids, the total unastrops of 0 g 0 g of fatty acid,