Sauce, soybean sauce, vinegar and spices

Quantitative nutrients, protein 0 g, basic amino acids, tirbetovan 0 g thrrhyunin 0 g solioocini 0 g lucin 0 g jain 0 g methyunin 0 g vinyl alanine 0 g sicer amino essential 0 g amino sidin 0g essential metionne 0g sistin 0 g vinyl alanine 0 g -ar ” Hydroxy brolin 0 g canamuts amount of fat 0 g fatty acid, final saturated 0 g fatty acid, total saturated 0 g fat fatty acid, all saturated multi -g fatty acids, ultimately saturated final 0 g fatty acid, total unsaturated 0 g fatty acid saturated 0 g