Chicken, roasted or fried, breast, meat only, cooked, cooked

Quantitative nutrients Protein 28.98 g is the basic amino acids, Terttofaan 0.34 g Richinen 1.22 g SoliooCini 1.53 g Lucine 2.17 g yesen 2.46 g methyunin 0.8 g vinyl alanine 1.15 g basic amino acid 0.44 g amino -acid G Cystien 0.37 g vinyl alanine 1.15 g terozin 0.98 g arginine 1.75 g alanine 1.58 g glyceine 1.42 g bolynin 1.19 g Cyrine 1 g Hydroxy Brolin 0 g C.