Why chefs wear white hats

Why food chefs white wears a hat, you must have seen chefs that regularly wear white hats with white uniform, the cap is also called tok blash. The shell prevents hair from falling into food, so that the food stays clean and clean. The long hat keeps the hair away from the face and neck, making it easier for the chef to work. The kitchen is very hot and the chef is sweating. The shell absorbs sweat so that sweat doesn’t drip in the face or food. The shell also protects the head from direct heat, especially if the chefs work near the stove or oven. It also became part of the identity of the chef. It reflects the tradition in the kitchen. Some people believe that the height of tracking reflects the experience and position of the chef. The white color is a symbol of cleanliness that looks good in the kitchen environment. Click here Life & Style Click for more stories Click here