Unique anecdote of Samosa's popularity in London, video viral went on social media

The first snack that comes to the Evening Tea or India is Samosa. This small dish of triangular form has become popular not only in India, but now all over the world. The specialty is not only in taste, but also because of the spontaneous availability and matches tea or coffee. Samosa question is also constantly increasing abroad, and this Indian cuisine is now making its mark as part of the international taste. Recently, an interesting video from London appeared on social media, which caught people’s attention. In the video, it can be seen that Indian Samosa is becoming very popular at a local cafe or street food stall in London. There are long queues of people and tourists and local are excited to taste it. It can also be seen in the video that foreigners liked many of the Indian Samosas. Many people respond and praise it by eating Samosa in front of the camera. Some people also praise the scent and freshness of Indian spices while eating it. Social media users made fun comments on videos and shared them quickly. Experts believe that Indian cuisine like Samosa is now becoming popular worldwide. It has the ability to offer taste, comfort and India’s diversity on the international stage. It shows so much welcome in the international city as London that Indian snacks are not limited to domestic choice, but that their taste attracts people all over the world. This video has also shown that food videos can always become a medium of entertainment and information. People like videos to learn about new kitchen and international recipes. In addition, this video also highlights its Indian food culture and its global acceptance. In general, this popularity of Samosa in London not only has a food experience, but has also become a symbol of the international identity of Indian cuisine. This video, which has become viral on social media, has proven that Samosa has become a wonderful and favorite snack, not only for India, but also for the whole world. This dish full of Indian spices and freshness has now become part of the global food culture, and its popularity is likely to increase further in the coming times. Share this story -tags