Head of sppg unveiled the reason for the MBG SDN -Menu in Depok, fill in the dumplings

Depuck – Free Nutritious Menu (MBG) -Menu from one of the state schools (SDN) in mampang, depok, West Java, is in the spotlight because it contains dumplings for cooked potatoes. Head of SPG Kitchen Mampang 1 Mustika revealed the reason for the presentation of the menu. “We chose to use the menu because based on the results of an analysis of nutritionists with the chef team and our entire team. When there was a lot of food waste or food waste in the first week of the third day, exactly Wednesday,” Mustika told reporters Tuesday (7/10/2025). He said that as many as five bags of rice and vegetables were wasted in the first week of MBG. The SPG team has also designed a new menu so students don’t get bored. Browse to continue with the content “up to five bags, the contents are rice, vegetables are wasted. Therefore we tried to design the menu on Thursday so that the child would not be bored,” he said. He emphasized that he continued to prioritize the nutritional content, despite the innovation in the replacement menu. However, sppg acknowledged that MBG’s appearance was less attractive. “But we still suggest, potatoes are substitutes for rice as carbohydrates. Then roots are vegetables, although it is as if they are displayed, it is much less attractive,” he said. “When the dumplings we packed, although it contained chicken eggs, meat, there was tofu and leeks,” he added. As for the complaints of students ‘parents regarding the MBG menu, SPG took steps to meet students’ parents, principals as well as partners. SPPG recognizes errors in the menu shows less attractive, but still maximizes the nutritional content of MBG. “That our mistakes in the menu -screen were indeed less attractive. However, we were as in the cover, there was already a content of carbohydrates, then protein, vegetables, animals, fruits entered. And then there were vegetables,” he said. Viral on social media of photos distributed on social media, it seems that the menu contains pieces of cooked potatoes, carrot slices, fried dumplings, bag sauce and oranges. Principal of SDN Mampang 1, Iwan Setiawan said the MBG program was exported for only a week. He said the food menu is diverse, but specifically today the menu is filled with boiled potatoes to dumplings full of meat and eggs. “It was a week (MBG program) from last week, the food varies. There is rice, there is carbo, there is protein, it varies. Well, accidentally today, the carboh, the rice is replaced with potatoes today,” Iwan told reporters on Monday (6/10). He said that the fried dumplings containing eggs and meat serve as protein intake. He said that Fried Tofu was also given in the MBG menu of today. Iwan said that today’s MBG menu is not small. The MBG Menu is in line with the wishes of parents. “Actually, the menu isn’t too little. Just because I see it, the old man has a desire, I want to eat it, so, he, request,” he said. (IDN/IDN)