Oil, soybean oil, salad or cooking, (partially lifted) and cotton seeds

Quantitative nutrients, protein 0 g, basic amino acids, tirbetovan 0 g thrrhyunin 0 g solioocini 0 g lucin 0 g jain 0 g methyunin 0 g vinyl alanine 0 g sicer amino essential 0 g amino sidin 0g essential metionne 0g sistin 0 g vinyl alanine 0 g -ar ” Hydroxy Brolin 0 G C. Food Quantitative Fat 100 G Fatty Acid, Final saturated 18 g fatty acid, Total saturated 29.5 g fatty acid, total saturated multi -saturated 48.1 g fatty acid, ultimate unsaturated 0 g fatty acid Multiple saturated 0 g