Cakes with Carob melaces - Web medicine

How to make cakes with carob melasons, the following recipe sponsored if you are a lover of cakes; Here is the way to cake with Carob melasic, as follows: The ingredients to prepare cakes with carob melasic, 2 cups of semolina flour. 2 cups of flour. A cup of Carob melasic. ½ cup of vegetable oil. ½ cup olive oil. ¼-½ cup of water, if necessary. 1 tablespoon Tahini. 1 tablespoon anise. 2 teaspoon baking powder. Steps to prepare cakes with carob melasic steps to prepare the cake dough with carob melasic, bring a large bowl and add all the ingredients except for water. Mix the ingredients well and gradually add water. Knead the mixture until you form a soft dough. Cover the bowl with a towel and allow to rest for about 30 minutes. Steps to prepare cakes with carob melasic divide the dough into different equal pieces. Wrap the pieces with your hands to become a cylindrical appearance, similar to sausage. Preheat the oven to 180 ° C Arrange the pieces on a tray suitable for baking, and bake until golden. Serve the cakes with hot or cold carob melasic. Nutritional notes is the cake recipe with carob melasons with lots of calories, fats and carbohydrates, watching for excessive intake, as it is not a suitable option for those who want to lose weight or follow a low calorie diet. It is advised to take Carob melasic in moderation, it is a source rich in iron, selenium and copper that helps maintain bone health and to prevent fragility bones. Beware of excessive Carob melaces, to avoid digestive problems and disorders that cause diarrhea or feces incontinence. Cakes with Carob melasic and diabetics. Choose the flour and semolina of whole grains, to increase the recipe content of dietary fiber, and reduce the percentage of repeated carbohydrates and sugar to avoid a high blood sugar level. Beware of the excessive consumption of Carob melasic, because molasses are one of the sweeteners rich in added sugars, so avoid surplus calories and simple carbohydrates. Cakes with Carob melaces and heart patients help you eat cakes with carob melasic to not acquire -dissolved dietary fiber that contributes to reducing the level of harmful cholesterol and fat in the blood. Cakes with Carob melaces and pregnant women consult the doctor about the possibility of taking the recipe, due to the lack of reliable information about the safety of Carob during pregnancy or breastfeeding. Calories and nutritional values ​​for cakes with carob melasic per share are 628 calories. Carbohydrate 83.7 grams of dietary fiber 2.8 g total sugar 24.1 g protein 9 g vitamin D 0 microgram Calcium 160 mg iron 6 mg Potassium 257 Milligram