Burning Kuwaiti Fast - Web Medicine

How to burn a Kuwaiti fabric with a sponsorship, which is a Kuwaitian finger, a Kuwaiti finger with chicken is one of the most delicious Kuwaiti dishes. Know how you prepare it in detail in the next. Ingredients to prepare burned, a Kuwaitian fingers, the components of the burnt, 2 kg, fresh chicken, chicken. ½ kg zucchini. ½ kilograms of carrots. 2 cups of chopped fresh parsley. A cup of fresh garlic around the garlic head. ¼ a cup of vegetable oil. 3 tomatoes. 2 Large red onions. 2 tablespoons of tomato paste. Furniture spices, a tablespoon of chopped garlic. Curry table spoon. 1 tablespoon of dry coriander. 1 tablespoon of black pepper. 1 tablespoon of paprika. 1 tablespoon of turmeric. A tablespoon of wave -chicken spices. A teaspoon of ground ginger. Dried Lumi -Pil. Bake ingredients 3 cups of flour. A cup of hot water. ¼ chewed milk. 2 tablespoons of vegetable oil. 1 tablespoon of sugar. A tablespoon of immediate dry yeast. A pinch of salt. The stairs to prepare the burning of a Kuwaiti finger, bring the chicken, cut it into 8 pieces, wash it with water, vinegar, flour and lemon, and set aside until filtered. Add the yeast and sugar to a bowl, add a tablespoon of warm water and leave it to brew. Sift the flour into a large bowl, add a pinch of salt, yeast, water, yogurt and oil, and knead the ingredients until you form a firm dough. Allow the dough to rest for 30 minutes to rest, divide the dough into small balls and spread the balls to make a small praise. Bake the loave in the oven at medium temperature, except for one bread. Put a large amount on the heat at a medium temperature, place the oil, garlic and ginger in it and stir together. Add chicken pieces, stir with oil until its color changes, golden, then add all spices and pepper and stir together. Cut the tomatoes into different pieces, add garlic, turmeric and heart and then add the tomato paste. Leave the mixture on the heat at a medium temperature and mix the ingredients well until the tomatoes disappear. Add carrots and zucchini, and a liter of boiling water, and leave the ingredients until completely cooked. Put all ingredients in a pottery, cover with dough and place in the oven until brown. Place the bread of the bread in a large dish to serve, and pour the vegetable and chicken mixture over it. A Kuwaitian dust decorated with chopped parsley folded. Nutritional notes, make sure you take the recipe in moderation if you suffer from kidney disease or hyperotocium in the blood, and note the foods consumed during the rich day, to avoid the risk of high potassium in the blood that leads to: the risk of heart attack increases. Problems with breathing and irregular heartbeat. Muscle and chest pain. Feel nausea, fatigue or weakness. The combustion consumes a kuwaiti finger in moderation as it contains many calories, fats and carbohydrates, and to adjust the appetite and control the amount of intake, it is advised to eat a cup of salad, milk or vegetable soup. The burning of a kuwaiti fabric and diabetics replaces the normal flour with a flour of whole grain (brown), or uses roasted toast to prepare a kuwaiti fabric, to avoid high carbohydrates to avoid a high blood sugar level. Burning of a Kuwaitian finger and heart patients. It is recommended to take a recipe for a Kuwaiti fabric as it is rich in potassium, contributing to the control of blood pressure and thus; Reducing the risk of stroke and heart disease such as congestive heart failure. The burning of a kuwaiti finger and pregnant women is a quintessistic recipe for a cocktail substance, rich in useful and healthy natural nutrients that increase your health during pregnancy, and contribute to the development and growth of the fetus, but avoid it with caution. The calories and nutritional values ​​of the burning of a kuwaiti fabric for one session, calories, 869 calories, total fat 30.4 grams saturated fat 3.7 grams of cholesterol 1 milligram natram 195 mg total carbohydrate 125.3 g diet fiber 14.9 g total sugar 20.4 g protein 30.4 g Vitamin D 0 Calcium 1796 Milligram