Lemon syrup, low -calorie, with the addition of aspartim, powder

Quantitative nutrients protein 3.6 g is the basic amino acids, tertophane 0 g thrrhyunin 0 g soliooocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0g essential amino suritanine amino sidine 0 g oncedd essential metions 0g sistin 0 g terozin “Glce 0 g Cyrine 0 g Hydroxy Brolin 0 g Connection amount of fat 0.3 g fatty acid, saturated final 0.04 g fatty acid, total saturated monofardial 0.01 g fatty acid, all saturated multi -saturated acids 0.09 g fatty acid, ultimate unsaturated 0 g fatty acid, total onilateral saturated 0 -Catled Total