A fried sheep trick in the oven

Quantitative nutrients, protein, 24.61 g, the basic amino acids, turptophane 0.29 g richinen 1.05 g yolioocini 1.19 g lucine 1.91 g jain 2.17 g methyunin 0.63 g vinyl alanine 1 g basic amino acid of the nobliness of the nobly metonic. 0.29 g G. Vinyl Alanine 1 g Terozin 0.83 g Arginine 1.46 g Alanine 1.48 g Glyceine 1.2 g Brollin 1.03 g Quiet 0.92 g Hydroxy proline 0 g C. Food quantity fat 11,57 g fatty acid, final saturated 4,34 g Oil. Fats acid, the to substance 1.03 gete 0g fatty acids, the total unsaturated 0g