Balsan-Kathri (bitter pumpkin), pods, cooked, cooked, dried, without salt

Quantitative nutrients, protein 0.84 g, essential amino acids, tartophane 0 g Thrillin 0 g solioocini 0g lucine 0g 0g methyunin 0g vinyl alanine 0 g sentence essential amina 0g amino acid 0 g nisular amino acids methionne 0 g cysetin 0 g terozin “Armen 0g 0g Glycine 0 g Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 g Cupping Cantity Fat 0.18 g fatty acid, eventual saturated 0.01 g fatty acid, total saturated mono 0.03 g fatty acid, all saturated multi -saturated overalls 0.08 g fatty acid, multi -viturated, total, total, total. 0 g acid, multi -vat, overall, total, total, saturated 0 and -g sum

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