Cattle milk production capacity natural diet

If your livestock is doing and is upset by the low productivity of milk in your animals, the Council of Madhopur Agricultural Scientists in the district may be helpful to you. They have suggested a special natural diet for animals, which can be seen by regularly giving a natural and permanent growth in the amount of milk. According to agricultural scientists, the nutrients involved in the diet contain this diet many grasses, feed and grains. Most important among them are: Ozola – useful and energy in digestion. Lucorn and Barsim – Excellent source of protein. Dube and Haleem – to fulfill the everyday green feed. Barley, oats, tide wagons – provide carbohydrates and fiber. Mustard Chari – Source of vitamin and mineral. The mixture of all these provides complete nutrition to cattle, which makes their health strong and healthy. According to profit and effect experts, the intake of this diet shows many benefits in cattle: increase in milk production – of course the amount of milk is increasing. Balanced Nutrition – All necessary protein, carbohydrates and mineral cattle are available. Balanced digestive system – nutrients such as Ozola and Lucene increase digestive capacity. Diseases protection – Animals become less ill due to strong immunity. Proposals in accordance, agricultural scientists have advised cattle parents to give this mixed diet in regular and balanced amount. The ratio of green fodder and dry battle can be held at 70:30. Water is always available in freshness and sufficient quantities. Regularly keep monitoring of animal health and milk production. Many livestock -spinach of Madhopur has already used this diet. He says that the amount of milk has increased over the past few months and that the animals look healthy and active. It not only increased their economic profits, but also facilitated their education. Share this story -tags