Chicken, roasted or fried, only meat, cooked, fried

Quantitative nutrients 30.57 g is the basic amino acids, terptophane 0.36 g richinen 1.29 g yolioocini 1.61 g lucine 2.29 g yesen 2.58 g methyunin 0.84 g vinyl alanine 1.22 g is a basic amino acid 1,52 g amino acid 0.15 g amino acid methions methionne 0.84 g cystin 0. fatty acid, finally saturated 0 g fatty acid, one -sided saturated overall oily acids, total saturated multiple 0g