Quantitative nutrients protein 5.25 g is the basic amino acids, tertophane 0.03 g Thrhyunin 0.22 g yolioocini 0.29 g lucine 0.53 g yenin 0.47 g methyunin 0.16 g vinyl alanine 0.29 g is a basic amino acid 0.43 g amino acid 0.13 g is a esis acid. -Ec acid of the essential wall 0.05 g vinyl alanine 0.29 g turozin 0.26 g arginine 0.16 g alanine 0.23 g glycein 0.13 g Broline 0.62 g Sirin 0.32 g Hydroxy proline 0 g canager amount 1.55 g fatty acid, saturated final 1 g fatty acid,
Discover Calories and Nutrition Values: Yogurt (Yogort) Low -Fat
