Discover calories and nutritional values: spices, paprika

Quantitative nutrients, protein 14.76 g, basic amino acids, Terbetovan 0 g Thrillin 0 g SoliooCini 0g Lucine 0g 0g MetHyunin 0 g vinyl alanine 0 g basic amino period 0g amino acid 0 g nisular amino igneine meter 0 ginyl alanine 0 Glceine 0 g Broline 0 g Cyrine 0 g Hydroxy Brolin 0 g Cupping Culture 12.95 g fatty acid, eventual saturated 2.1 g fatty acid, all -saturated 1.23 g fatty acid, all saturated multiple 8.32 g fatty acid, ultimate unsaturated 0 g fatty, total unilies.