Quantitative nutrients, protein 24.6 g, basic amino acids, tertophane 0.32 g ritonin 1.26 g iceulioocini 1.03 g lausyen 2.13 g yennin 1.83 g methyunin 0.65 g vinyl alanine 1.07 g basic amino acid 1,26 g aminos acid 0.45 g is a es esisial amino. -Aur acid of method of method of methods 0.65 g cystine 0.45 g vinyl alanine 1.07 g terozin 0.97 g arginine 1.59 g alanine 1.65 g glyceine 0.74 g brollin 1.2 g Cyrine 1.9 g Hydroxy Brollin 0g food quantitative fat 17.9 g fatty acid, g fatty acid, unnecessary one -saun
Fish, caviar, black and red, in the form of pills
