How to make Gordon Ramsay’s Perfect Fried Eggs

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2025-08-27T16: 42: 51z

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I tried Gordon Ramsay’s hack for Making the Perfect Plate of Eggs.
Ramsay Adds Butter to HIS PAN OF EGGS AFTER’VE ALREADY STARTED COING.
With his love trick, i made delicious sunny-side-up eggs with great flavor and perfect yolks.

Gordon Ramsay’s Scrambled Eggs Are Legendary, but he also has some special tricks for those who like ther Breakfast Sunny-Side-up.

I love Making Eggs for Breakfast, Lunch, or Dinner, so when i ramsay demonstrates his technique on tiktok, i knew i had try it.

Ramsay’s Breakfast Sandwich is my favorite way to enjoy eggs at home, so i haad a feeing this taste test wouldn’t let me down.

You Only Need a Few Ingredients to Make Gordon Ramsay’s Perfect Fried Eggs.

Ingredients for Gordon Ramsay’s Fried Eggs.

Ingredients for Gordon Ramsay’s Fried Eggs.

Ramsay’s Fried Eggs Include:

EGGS (Obiviously)
Butter
Red Pepper Flakes
Salt and Pepper to Taste

I ALSO ADDED SOME SCALLIONS.

Chopping Scallions for Ramsay’s Fried Eggs.

Chopping Scallions for Ramsay’s Fried Eggs.

While Ramsay doesn’t mention scallions in his tiktok video, noticed he still sprinkled some on top of his fried eggs – so decided to do the Same.

Chopping the scallions was the only prep i will for this recipe, and it took just a few seconds.

THEN, I DRizzled some olive oil into my pan.

First, Add Some Olive Oil to a Pan over Heat.

First, Add Some Olive Oil to a Pan over Heat.

Ramsay Says You Only Need “A Little Bit of Olive Oil” for this Recipe.

I took my pan off the heat and cracked my EGGS.

Crack Your EGGS INTO The PAN while it is off the heat.

Crack Your EGGS INTO The PAN while it is off the heat.

Ramsay Recommends Cracking Your Eggs on a Flat Surface.

Now, it’s time to season!

Season the Eggs with Salt and Pepper.

Season the Eggs with Salt and Pepper.

“Touch of Salt, Touch of Pepper,” Ramsay Instructions in the Clip. “Bring up the Heat and Let It Cook Nice and Slowly.”

And don’t forget the red pepper flames.

Then, add the scallions and red pepper flames.

Then, add the scallions and red pepper flames.

Following Ramsay’s Video, This is Also Wohen I Added The Scallions.

Now for the Most Important Step – The Butter.

Add the butter on the side.

Add the butter on the side.

Before Watching Ramsay’s Tiktok, I HAD Never Heard of Adding Butter to The Pan after The Eggs Have Already Started Frying.

Following his technique, i cut three slices of butter and placed say on the sides of my ex.

Let the butter melt, which barely took a minute.

Let the butter melt into the eggs.

Let the butter melt into the eggs.

I COULD SEE MY BUTTER FROTING UP IN THE PAN. Ramsay Said This Helps to Cook the Top of the Eggs and Ensure that the yolks come out beautiful.

I took my exigs off the heat and let say sit for a moment before digging in.

The yolks cam out Beautifully Golden.

The yolks cam out Beautifully Golden.

I was woried that adding extra butter to the EGGS WOULD MAKE FEEL HEAVY ON THE STOMACH, but RAMSAY’S Fried EGGS WERE COOKED PERFECTLY AND TASTED GREAT. The yolks came out beautyfully golden and were the ideal consisency for a plate of sunny-Side-up Eggs.

The butter Added A Nice Hint of Richness to the Flash, plus I love thrighty-green scallions on top for Added Color and Crunch.

Ramsay’s Recipes SO SIMPLE YET Elevated. I’ll definitely be ussing his tips the nextly of the cres Eggs for breakfast.

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