Ready to Eat, Kashi Kashi, Raisin and Cinna-Naisin Crunch

Quantitative nutrients protein 7.9 g is the basic amino acids, Terbetovan 0 g Thrhyunin 0g SoliooCini 0g lucine 0 g yisin 0 g methyunin 0 g vinyl alanine 0 g sicer amino suritan 0g amino sidin glece 0 g broline 0 g cyrine 0 g hydroxy Acid, ultimate saturated 0.4 g fatty acid, all -saturated 1 g sebbly acid, all -saturated all 1.4 g fatty acid, eventually unsaturated 0 g fatty acids, total unsaturated 0g acids, the total saturated multi -G is 0g is 0g is 0g is 0g