In the fast, you can make with these things, spiced chutney, sago tikki or cheela eat, eat the recipe, know the recipe

In the fast, you can do with these things, spiced chutney, sago tikki or cheela eat and eat, know the recipe last updated: September 24, 2025, 19:00 is fast. This easy recipe will make your fast food delicious. Fixed sharp chutney. Most people keep the fasting of Navratri, some of the beginning and end, and very fast for 9 days. In such a situation, the body needs more energy. During the fasting days, people often start thinking because of limited materials to make the taste intact and the purity of the fast. In such a situation you can try with a Tikki or Cheela from Hot Chutney and Sago at home. In these recipes, you give energy and enjoy your different taste. Let us know what their easy recipe is … Fixed hot chutney material: 1 cup fresh green coriander 1 cup fresh mint leaves 4-5 green chillies (by taste) 1/2 lemon juice 1 tablespoon 1 tablespoon, 1 teaspoon rock salt 1 teaspoon cumin powder 1 tablespoons 1 tablespoons honey or hunting water: first, take a small water method: 1 first of all. 2. Add all the ingredients to the mixer – drona, mint, ginger, green chilli, rock salt, lemon juice and honey. 3. Prepare a smooth paste by adding water. 4. Taste taste and adjust salt and sweetness. This sauce looks perfect with fasting pakoras, Tikki and Cheela. Sago Tikki Material: 1 cup sago sago (4-5 hours soaked and water nithhara) 2. Knead small round tikki in shape. 3. Heat ghee in non -stick pan and bake the tikkis from both sides until it turns golden brown. 4. Serve warm with green chutney. Sago Cheela Material: 1 cup sago (soaked 4-5 hours) 1/2 cup cooked potatoes mounted 1/4 cup chopped coriander 1 green chilli finely chopped 1/2 teaspoon rocks salt to roast rock salt. If the mixture looks more thick, then add water. 2. Heat sticky sticky grill and adjust light ghee. 3.. Put the batter on the pan and spread it in round mold. 4. Bake on both sides until golden and crispy. About the author Vivida Singh Vivida Singh is a journalist in News18 Hindi (News18). He holds a bachelor’s and master’s degree in journalism at the University of Delhi. She has been working in journalism for three years. Currently, News 18 … Read More Vivida Singh is a journalist in News18 Hindi (News18). He holds a bachelor’s and master’s degree in journalism at the University of Delhi. She has been working in journalism for three years. Click here to add News18 … Read more on Google than your favorite news source. First Published: September 24, 2025, 14:14 IST Homelifestyle can be made with these things in fasting, sharp, spicy chutney, sago tiki …