The appropriate difference of the cakes with the filling almost, as one is filled with nuts, such as nuts, almonds or pistachios, while the cakes are known for filling dates, we provide a way to prepare the saucepan and pistache in detail and a healthy and nutritional advice. Ingredients 1/2 cup sugar. 150 g soft semolina. 450 g rough semolina. 270 grams of sweet butter dissolved. 1/6 teaspoon yeast. 30 g of orange flower water. 125 grams of rose water. 1/4 cup of water. Fold up a groundbrews. 1/4 teaspoon of ground mastic. Fill components of a cup of white sugar. 2 cups of powder sugar. 30 grams of rose water. 30 g of orange flower water. 230 grams of pistachios. 230 g nut.
Mamoul – Web medicine
