Fixed toxicity: Causes, symptoms and treatment

Lipotoxic toxicity sponsored by fatty toxicity when not -visible cells is exposed to a chronic height of free fatty acids, which apparently plays an important role in diabetes, myocardial diseases and non -alcoholic fatty liver diseases, in addition to the greasy toxicity of the cellular damage associated with the central nerval damage. The greasy toxicity depends on the length of the fatty acid chain, and the long saturated fatty acid chain, such as: Paticic Acid, shows a strong toxic effect on insulin -producing cells, while the short -saturated fatty acid fatty acid chain, in addition to those, the long, unsaturated fatty acid chain, such as: with the battle of the palm acid. It is known that oily toxicity promotes the death of liver cells, mentioned in the context of fatty liver disease that does not drink by alcohol. Symptoms of fat toxicity do not cause visible symptoms with a fatty fatty toxicity, and the presence of the problem is often detected by a blood test. It can be discovered when a heart attack is caused by arterial blockage due to the accumulation of fats, or when diabetes. Causes and factors of the risk of fat toxicity There are many causes that lead to fat toxicity, the most prominent: 1. Exposure to brain injuries acute brain injuries caused by stroke, or shocks generating high levels of free fatty acids, it occurs due to the decomposition of phospholipases that can be actively in the cells. This pathological congestion of fatty acids can continue from days to weeks, and this can pose a serious threat to the natural cell balance. 2.. Insulin resistance in the context of non -alcoholic greasy liver disease plays an important role in impeding fat -banging in fatty tissues and increasing the levels of free free fatty acids. The saturated fatty acids are absorbed by the liver, where it is converted into triple fats, but the surplus of saturated fatty acids overwhelms the liver’s ability to convert it into fat -free fatty acids and stimulate fatty poisoning. The complications of fat toxicity cause increased free fatty acids caused by fat toxicity. The following complications: The death of cells specifically caused by the programmed death of the cells (apoptosis). Endoplasmic reticulum tension. The mitochondria network is disintegrated. Oxidation that causes protein damage. Diagnosis of fat toxicity The high fat caused by fattyxicity is diagnosed by performing the following tests, where the results are higher or less than the normal level: 1. Total cholesterol test in the normal position is the level of fat in the body as follows: below the age of 20 years: 75 – 169 milligrams/ db. About the age of 21: 100 – 199 milligrams/ d. 2. HDL -Cholesterol examination is the normal cholesterol level above 40 milligrams/ dl. 3.. The inspection of harmful cholesterol (LDL) The natural percentage varies according to the patient’s condition as follows: heart patients or people who are very exposed to the injury: the normal level is less than 70 milligrams/ dl. People exposed to cardiovascular disease: The normal level is less than 100 milligrams/ dl. People with diseases: The level is less than 130 milligrams/ dl. 4. Tri -fold fat examination is the normal level less than 150 milligrams/ dl. Treatment of fat toxicity can help a healthy diet and practice relieving the percentage of fat in the body, but in some cases, especially if the body reaches the toxicity, some drug treatments are used, such as: 1. Statins prevent statin from liver from the liver more cholesterol, which is a common remedy to reduce cholesterol from the body. 2.. This new type of medicine prevents the transmission of cholesterol taken in the intestines, and is often used with statin medication. 3. Nicotic acid affects the amount of liver production for fat as it reduces the level of harmful cholesterol and triglycerides, while increasing the good cholesterol in the blood. 4. Fibrates help reduce triglycerides, and increase good cholesterol in the blood, while not affecting harmful cholesterol in the body. Fat toxicity prevention can prevent high blood fat, which can cause fat toxicity by making changes in your lifestyle to prevent high cholesterol, or reduce the risk of hyperbia, the most prominent: playing for a few days a week if you can. Eat a little saturated and hydrogenated fat. Insert many fruits, vegetables, beans, nuts, whole grains and fish regularly in the diet. Reduce eating red meat and treatment, such as: bacon, sausage and cold meat. Maintaining a healthy weight. Eat many healthy fats, such as: avocado, almonds and olive oil. You may want to try a healthy plan, such as: Mediterranean diet, which mentioned a lot of food above.