Quantitative nutrients Protein 2.53 g is the basic amino acids, tirbetovan 0 g thrhyunin 0 g soliooocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g basic amino acid. Glcein 0 g Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 G Cupping Number of fat 1.45 g fatty acid, Final saturated 0.25 g fatty acid, total saturated mono 0.48 g fatty acid, all saturated multi -aun 0 g fatty acid, multi -saturated all -on -all –
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