Overview: Every Gordon Ramsay Restaurant in Atlantic Metropolis, Ranked
2025-09-07T14:36:01Z
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Private an myth? .
- I lately ate at every Gordon Ramsay restaurant in Atlantic Metropolis.
- His eating locations encompass Gordon Ramsay Steak, Gordon Ramsay Pub & Grill, and Hell’s Kitchen.
- Hell’s Kitchen impressed me with its excellent-attempting food, energetic ambiance, and homages to the present.
From pub grub to pork Wellington, I rolled the culinary dice in Atlantic Metropolis by dining at every Gordon Ramsay restaurant on town.
Known for his fiery TV persona and attention to component, Ramsay has constructed an empire that spans the globe.
With better than 80 eating locations worldwide, Ramsay has staked his pronounce in food capitals love London, Las Vegas, and Miami, making him real looking one of the most crucial recognizable chef-restaurateurs on the earth.
I grew up observing Ramsay’s “Kitchen Nightmares” and had been a fan ever since. So, when I deliberate my first weeklong commute to Atlantic Metropolis, I knew I couldn’t leave without booking a desk at real looking one of his eating locations.
The seaside metropolis is house to a pair Ramsay concepts, each and every with its possess persona: the upscale Gordon Ramsay Steak, the extra informal Gordon Ramsay Pub & Grill, and the flashy, TV-impressed Hell’s Kitchen.
Right here’s how all three Gordon Ramsay eating locations ranked, in response to the usual of the food, the ambiance and ambiance, and the overall price, beginning with my least current of the three.
Gordon Ramsay Pub & Grill was the most informal out of the three eating locations I dined at.
Erin McDowell/Exchange Insider
Gordon Ramsay Pub & Grill has two locations, one in Las Vegas and one in Atlantic Metropolis.
Positioned internal Caesars, the restaurant sits at once all the tactic in which thru from the iconic coin fountain and is framed by towering Grecian pillars extra resembling the Parthenon than a conventional British pub.
With Gordon Ramsay’s massive name energy and fame as real looking one of Britain’s most notorious culinary exports, my friend and I walked in with excessive expectations.
Whereas the entrance pillars gave off a Grecian feel, the internal was unmistakably British-themed.
Erin McDowell/Exchange Insider
The restaurant is split into three necessary sections: a dining region with cubicles and tables overlooking the Caesars lobby, a energetic bar, and a quieter facet room with extra secluded cubicles.
The bar was the busiest out of the whole dining rooms — it was almost paunchy with of us grabbing a drink or a lightweight appetizer.
The necessary dining room embodied the British pub theme, with a Buckingham Palace mural and royal guard silhouettes flanking the crimson cubicles.
Of all Ramsay’s Atlantic Metropolis spots, this one embraced the British theme the most.
The restaurant had a vast series of signature cocktails.
Erin McDowell/Exchange Insider
A good deal of the signature cocktails embraced the British theme, carrying names love “Mind the Gap” and “Lost in Huge Britain.”
We tried each and every. I ordered the Lost in Huge Britain ($17.Ninety 9), and realizing my cocktail was light and refreshing, with a exiguous tartness from the blackberry syrup.
My friend realizing the Mind the Gap ($17.Ninety 9) was fruity, attributable to of the passion fruit juice, without being overly candy. Each and every cocktails had been also supplied beautifully in excellent-attempting glasses.
We had been blown away by the Buffalo cauliflower appetizer.
Erin McDowell/Exchange Insider
The Buffalo cauliflower ($17.Ninety 9) arrived in a generous piece with a facet of blue cheese dressing for dipping. A suave twist on traditional Buffalo wings, the cauliflower was fried to golden perfection in a lightweight tempura batter.
The intelligent Buffalo sauce hit staunch the staunch demonstrate, tempered by creamy blue cheese crumbles, whereas a further tangy facet of blue cheese added one other punch of fashion.
Mettlesome, balanced, and downright addictive, it was better than ample for 2, but we couldn’t help wishing there was staunch just a bit extra. We practically licked the plate orderly.
The Caesar salad was nothing to jot down house about.
Erin McDowell/Exchange Insider
Topped with anchovies and Parmesan crisps, the Caesar salad ($18.Ninety 9) did the job, nevertheless it indubitably wasn’t the highest I’ve ever had.
The salad was smaller than anticipated, and we also realizing it was a tad overdressed. The dressing itself was flavorful, perfectly tacky, and tangy — there was merely too much of it.
We also realizing the worth was just a bit excessive. We’ve had better Caesar salads at usual chain eating locations.
My friend ordered the rooster Milanese as her entrée.
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The rooster Milanese ($34.Ninety 9) was served with Dijon cream sauce, gruyère cheese, arugula, and a grain mustard vinaigrette.
My friend admitted the dish was straightforward, nevertheless known because it “extra special” and regarded one of the most highest rooster meals she’s ever had at a sequence restaurant.
She said the mustard vinaigrette added a excellent-attempting tart style to the juicy rooster breast, and the arugula was effectively-dressed without being too soggy.
We also ordered a facet of baked mac and cheese to piece.
Erin McDowell/Exchange Insider
The baked mac and cheese ($15.Ninety 9) was served in a crimson ramekin, in step with the pub’s British theme.
The mac and cheese is made with cellentani pasta and English Farmhouse cheddar, the an identical cheese feeble on my burger.
It was rich and flavorful, and the smattering of breadcrumbs and chives on high of the mac and cheese enhanced the cheese sauce’s style.
The piece was generous ample for a facet dish, nevertheless the worth felt just a bit steep. It was excellent-attempting for sharing as a snack on the facet, nevertheless now now not gargantuan ample to support as a paunchy entrée.
Overall, there had been things I enjoyed about Gordon Ramsay Pub & Grill, nevertheless there had been staunch as many misses.
Erin McDowell/Exchange Insider
With tip and tax, the whole price of our meal got right here to $181.42 for 2 entrées, two appetizers, a facet dish, and two cocktails.
The standouts from the meal integrated the mouthwatering Buffalo cauliflower appetizer, the mac and cheese, and my friend’s rooster Milanese entrée.
Nonetheless, it was hard to fetch previous the much less-than-flavorful burger and the overdressed Caesar salad. For a sequence restaurant, it was excellent-attempting. Nevertheless we weren’t paying chain-restaurant costs — therefore, we anticipated extra from the meal.
If I had been to dine right here again, I’d potentially trudge for a extra gripping burger or real looking one of the most signature British dishes, love the fish and chips of pork Wellington.
My 2nd-current Ramsay restaurant was the chef’s steakhouse chain.
Erin McDowell/Exchange Insider
The restaurant was located on the 2nd ground of Harrah’s Resort and was straightforward ample to plight attributable to of the a pair of neon indicators outdoors the predominant entrance.
Gordon Ramsay Steak has seven locations: Las Vegas, Atlantic Metropolis, Vancouver, Baltimore, and Kansas Metropolis, Missouri, plus Westlake, Louisiana, and Elizabeth, Indiana.
The eating locations made just a few nods to Ramsay’s British roots, nevertheless total, it looked love any numerous upscale steakhouse.
Erin McDowell/Exchange Insider
Excellent previous the hostess stand, we had been greeted by an accent wall painted with a Union Jack that led to the predominant dining room.
The dining room had a combination of odd chairs, excessive-backed chairs, and happy leather-primarily based completely cubicles. We had been seated at a sales region, so our celebration of two had heaps of room to unfold out.
The dining room struck a cozy but licensed balance, with muted greens and blues, pops of crimson, leather-primarily based completely seating, and candles on the tables for ambient lighting.
Nonetheless, the dining room was just a bit silent. It didn’t like that buzzy, energetic feel we got at Gordon Ramsay Pub & Grill or Hell’s Kitchen.
This was the one real looking one of the most three eating locations that gave us free bread.
Erin McDowell/Exchange Insider
The rolls arrived warm with a lightweight sprinkle of salt, and the butter was perfectly relaxed for spreading.
The bread was a welcome first course to tide us over earlier than our appetizers and mains arrived.
Our server suggested the smoked wagyu pork tartare.
Erin McDowell/Exchange Insider
He outlined that the pork tartare ($30) was smoked so that you would possibly add even extra dynamic style to the dish.
The tartare was made with lemon zest, crimson onion, capers, and a quail egg yolk, and served with Yukon Gold potato chips.
The egg yolk was perfectly creamy, and the pork tartare itself was completely crammed with fashion. It is going to had been the highest tartare I’ve ever had — and I’ve eaten the dish in France a pair of situations.
We had been impressed by this appetizer, although the worth felt just a bit excessive.
We also realizing that whereas the potato chips added a balanced textural component to the dish, they felt just a bit low-browto pair with the tartare in an in every other case extra elevated restaurant.
For our 2nd course, we shared the wedge salad.
Erin McDowell/Exchange Insider
The market wedge salad ($18) got right here with two heads of little one iceberg lettuce soaking wet in deliciously creamy Stilton blue cheese dressing and topped with crimson onion slices.
The salad’s crisp iceberg lettuce, smoky bacon, heirloom tomatoes, and English cucumber delivered gleaming but savory style.
A tangy, punchy blue cheese dressing brought all of it together. For blue cheese lovers, this salad is a must-portray.
My friend ordered the branzino for her entrée.
Erin McDowell/Exchange Insider
The pan-seared branzino ($59) was served with rock small, artichokes, Kalamata olives, shaved fennel, sundried tomatoes, and lemon broth.
The fish had perfectly crispy skin and soft flesh, resting on a stew-love awful that will possible be eaten with a spoon. My friend known because it a “Mediterranean style ecosystem” — it was pleasant without feeling heavy.
We realizing the meal was expensive, nevertheless mostly worth it.
Erin McDowell/Exchange Insider
After tax and tip, our invoice at Gordon Ramsay Steak got right here to $320 for 2 appetizers, two entrées, and 4 cocktails.
Standouts from the meal integrated the wedge salad, the cocktails, and the steak tartare. Whereas we enjoyed our entrées, we felt they had been just a bit overpriced.
The ambiance struck a appropriate balance between taking a quiz love a conventional steakhouse and paying homage to Gordon Ramsay. Nonetheless, it lacked a buzzy, energetic ambiance that will like made the trip extra fun.
We had the highest trip at Hell’s Kitchen.
Erin McDowell/Exchange Insider
The restaurant was located off the predominant on line casino ground internal Caesars Atlantic Metropolis.
Hell’s Kitchen is arguably Ramsay’s most notorious restaurant concept, and his Las Vegas keep of dwelling is the predominant stage of his hit TV present.
There are seven Hell’s Kitchen locations in the US, including eating locations in Las Vegas, Atlantic Metropolis, Miami, Lake Tahoe, Washington, DC, Mashantucket, Connecticut, and Valley Heart, California.
There had been a pair of homages to the “Hell’s Kitchen” TV present one day of the restaurant.
Erin McDowell/Exchange Insider
Along real looking one of the most help walls had been framed portraits of previous “Hell’s Kitchen” winners, as effectively as TV screens playing key moments from the present. I felt love I had been transported into an episode.
The necessary dining region was alive with the sounds of hot from the open chef’s kitchen and servers shuttling dishes all the tactic in which thru the bottom.
Erin McDowell/Exchange Insider
The necessary dining region was decorated with tasteful homages to the theme: pitchforks adorning the chef’s counter, sportive but sophisticated murals of crimson and blue flames, and heaps of ambient overhead lighting that solid a dim glow over the restaurant.
Like in the present, diners can imagine dishes being ready staunch in entrance of them.
After I wandered over to the keep servers had been selecting up dishes, I was pleasantly stunned by how appealing they had been to let me imagine.
I chatted with real looking one of the most servers whereas he picked up two piping hot dishes of mac and cheese.
Erin McDowell/Exchange Insider
As each and every dish got right here out of the oven, piping hot and appealing to plate, the servers didn’t staunch let me rob images — they impressed it.
Undoubtedly one of the most servers outlined that whereas Ramsay’s possess strategies and recipes cease affect the restaurant, it runs reasonably independently.
The menus are designed to cater to each and every metropolis’s varying clientele, from Atlantic Metropolis to Miami. He said that the criteria for servers, who’re educated for 3 months, are “vast excessive.”
I learned myself lingering by the chef’s kitchen, observing the final touches being added and listening to the sounds of Ramsay’s most notorious restaurant coming together in excellent concord.
It was fingers-down the most interactive and animated dining trip I had all thru my commute to Atlantic Metropolis, making me feel love I was segment of the action somewhat than staunch a guest.
We started with two cocktails playfully garnished with pitchfork-formed toothpicks.
Erin McDowell/Exchange Insider
I ordered the Pitchfork in Paradise ($18.Ninety 9), which was made with Casamigos jalapeño tequila, pineapple, and passionfruit and rimmed with Tajin. It was a play on a conventional intelligent margarita that I believed was refreshing but fearless.
My friend ordered the Dragon’s Ardour ($18.Ninety 9), made with Stoli vanilla vodka, passionfruit, pomegranate juice, and lime. We had been each and every impressed by the presentation of the tiki-love drink, and she realizing it tasted perfectly candy.
To delivery, we split the Caesar salad.
Erin McDowell/Exchange Insider
We each and every desired to keep room for our necessary classes, so we opted for staunch one appetizer to piece. The Caesar salad ($18.Ninety 9) was the an identical label as the one from the pub, nevertheless we much most current it.
It didn’t reach topped with anchovies, nevertheless the piece of salad was much bigger, as was the serving of crunchy Parmesan crisps garnishing the salad. The croutons given with the salad had been also bigger and looked extra housemade than the ones at Gordon Ramsay Pub & Grill.
The creamy and savory dressing coated every lettuce leaf without overdressing the salad, which was our field with the numerous Caesar.
My friend ordered the rooster scallopini as her necessary dish.
Erin McDowell/Exchange Insider
The rooster scallopini ($38.Ninety 9) was served with roasted peewee potatoes, artichokes, Lacinato kale, and truffle rooster jus. She said it was delightfully crispy whereas aloof retaining its moisture.
She also remarked that the truffle style truly got right here thru, making a extra dynamic awful for the potatoes and relaxed kale.
I selected Gordon Ramsay’s signature dish: pork Wellington.
Erin McDowell/Exchange Insider
On account of its complexity, Ramsay in general considers pork Wellington the final test for chefs on his varied cooking shows.
At Hell’s Kitchen, the Wellington ($71.Ninety 9) is served with potato purée, root greens, and a crimson wine demi-glace. When it arrived on the desk, the dish was already lower in half of, allowing me to true now plight the perfectly medium-uncommon pork within the layers of pastry.
I would possibly per chance also narrate why right here’s Ramsay’s most notorious dish: It was excellent-attempting.
The pork was soften-in-your-mouth soft, whereas the creamy potatoes perfectly mopped up the savory demi-glace. It tasted love elevated comfort food — homey ample for a Sunday roast at house, nevertheless connoisseur ample to be deserving of a excellent-attempting-dining restaurant.
Hell’s Kitchen hit every mark, from the food to the ambiance.
Erin McDowell/Exchange Insider
With tax and tip, our meal got right here to $210.22 for 2 cocktails, one appetizer, and two entrées.
Even though we ordered much less food than on the numerous eating locations, we each and every left feeling better than happy and felt it was superb price for a particular evening out. Between the energetic ambiance and animated employees, we had the most fun at Hell’s Kitchen out of all three eating locations.
The food also left little to be desired. Each and every of our entrées had been made to shut to perfection, and the salad was the highest out of the three we had in Atlantic Metropolis.
Whereas you’re partial to Gordon Ramsay and his media empire, the restaurant also delivered on that entrance. We in actuality felt love we had been in an episode of “Hell’s Kitchen,” minus the meltdowns.
Hell hath no fury love a diner scorned, nevertheless we left feeling love we had staunch dined in culinary heaven.
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