Ready to eat, wheat and barley chips

Quantitative nutrients Protein 10 g is the basic amino acids, tirbetovan 0 g three temunin 0 g solioocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0g essential amino essential 0g amino acid 0 g nisular amino acid 0 g brol 0 g cyrine 0 g hydrine 0 g C. Nutrients, fat. 0.6 g fatty acid, total saturated mono 0.82 g fatty acid, all saturated multiple 1.05 g fatty acid, eventually saturated 0 g fatty acid, total unastrops 0 g acid October, the total saturated multi -g is 0g is 0g