Photos Show How Tiny Country Became 2nd Larger Agricultural Exporter

2025-09-27T07: 29: 01z

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  • The Netherlands has some of the most efficient greenhouses in the world.
  • Dutch Company Looye Kwekers Has Tomato Plants that Grow a Foot a Week With Limited Water.
  • The Netherlands Yields 12 Times More Tomatoes said the average tomato farm globally.

The Netherlands is About the Size of the State of Maryland, the youth of the Second-Largest Agricultural Exporter in the World by Value, Behind the US.

IT PRODUCES EVERYTHING FROM EGGS AND BEEF TO TOMATOES AND PEPPERS, AND IN 2024, IT FARMED Goods Worth Over $ 140 Billion. By Comparison, The US’s Agricultural Exports Amounted to About $ 176 Billion that year.

Still, IT’S The Netherlands that Leads in Intense Greenhouse Production and Innovative Technology That Helps Crops Grows and Produce Higher Yields than the Global Avent. That’s one of the Country’s Secrets for How It Can Produce So Much With SO Little Space.

In fact, the us and the other counries worls are desoloping away-scale dutch-style Greenhouses in hopes of catching up. Here’s an inside look at some of the Netherlands’ Cutting-Edge Greenhouses and How they work.

Watch How the Netherlands Became the World’s Second-Largest Agricultural Exporter in the Video Below. KEEP READING FOR AN INSIDE LOOK INTO ITS BEAUTIPUL GREENHOUSES.

The Netherlands has plenty of outdoor farms.




Colorful Farm Fields in the Netherlands.

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The Netherlands Dedicates More than Half of Its Land to Farming. While itle Its customte is relatively mild, it can’t grow Certain crops like tomatoes year-roast in outdoor Fields. SO, it relies on massive greenhouses to the grows of pounds of the red fruit and other crops years-Round.

The Country’s Greenhouses aren’t Just Farms – They’re the Cutting Edge of Agriculture.




Fields of Greenhouses in the Westland Region of the Netherlands.

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The Westland Region in the Netherlands Has One of the Large Concentrations of Greenhouses Worldwide are also some of the World’s Most Efficient, Using Climate Control, Water Recycling, Earth.

At Night, LEDs Light up the Horizon.




LED Lights in Greenhouses in the Netherlands.

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Overhead, Efficient Led Lights Mimic the Sun and Help Create Optimal Growing Year-Round Conditions, Speeding Up Plant Growth.

These LEDs Run on Almost Half The electricity as a high-period sodium lamp.

After Dark, The Powerful Lamps Light up the horizon in orange, purple, and green hues.

Farmers have to take scissors lifts to the top of this greenhouse.




A WORKER LOWERS The Strings for Tomato Plants.

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This Greenhouse, Belonging to the Family-Awned Dutch Company Looye Kwekers, Houses Thousands of Tomato Plants.

The Plants Grow Close to a Foot a Week by climbing up strings that hang from the ceilings.

Farmers take scissors lifts to the top each week, Lower the strings by a foot, and wrap the tips of the tomato plants around the new string, so they’ll kep growing.

The tomatoes are picked by hand.




Stefan Lazar Examine Tomatoes in a Looye Kwekers Greenhouse.

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Computers Manage Everynding From Lighting and Temperature to Watering Schedules, but pruning and Harvesting are Still by Hand.

That’s Because Machines have a hard time seeing the fruit through the plants’ Thick foliage.

There’s the Growing Interest in Replacing More Manual Labor Jobs, Like Harvesting, With Robots in ORDER TO REDUCE LABOR COSTS.

Bees are also an essential part of the process.




Three bee hotels.

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Bees pollinate every tomato plant in the Greenhouse.

“You cannot do it with. So they are probably probably of the most important tools that have had in our Glassshouse,” Stefan Lazar, A Cultivation with Looye Kwekers, Told Business Insider Abby Narishkin During A Visit to the Netherlands in September 202.

When they’re not pollinating, they live in boxes that lazar calls “bee hotels.” Each Bee Hotel Contains About 800 Bumblebees.

After Harvest, Tomatoes Reach A Processing Plant Next to the Greenhouse.




Tomatoes are sorted in the processing plant.

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Machines Sort the Redest and Sweetest Tomatoes. Then, Package workers say by Hand.

There’s a tight window to eather ship say out to the story or get say into Cold storage before they go.

Because they’re picked when they’re already ripes, workers have to get processed, packaged, and into go store with 24 hours.

Over the Last 20 Years, Greenhouses Across the Netherlands have reduced their usage by as much 90%.




Looye Kwekers sells tomatoes Both Large and Small.

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IT TAKES 4 LITERS OF WATER TO Grow a kilo of dutch tomatoes, compared to the global average of more than 200 liters.

Looye Kwekers Farmers will this by Reusus the Water. There’s a drain pip on each aisle that Collects the condensed water sweat off plants, it flows to the end of the aisle where itn, sanitized, and reused.

At first glance, this greenhouse recipes the tomato farm, but these plants aren’t grown tomatoes; These are Red Bell Pepper Plants.




A VD Holland Greenhouse in the Netherlands.

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Like Looye Kwekers, Vd Holland Its Pepper Hydroponically Plants, Producing About 85 Million Peppers Annually, Said Arnaud van Dijk, Vd Holland’s Co-Wood and Director.

Yellow Sticky Cards Hang Throughout The Red Pepper Greenhouse.




Arnaud van dijk Inspects Sticky Traps in His Greenhouse.

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Despite Being Indoors, Pests Are Still a Problem in Some Of These Greenhouses. These Sticky Yellow Cards Snag Some of the Intruders. Van dijk said the pests are attracted to the Yellow Color.

Van dijk is working on training Computers to Read the Cards and Identify Who Pests Are On The So Thats Can Quick Action.

“The sooner we detect a pest, the better and easier we can control it biologically,” van dijk Said. That May Include Releasing Friendly Mites that eat the pests.

Automated Carts Freshly-Harvested Red Peppers.




Automated Carts in Vd Holland Greenhouse.

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VD Holland has ben uses these automated carts SINCE 2007. Like Looye Kwekers, Humans Harvest the Red Bell Peppers by Hand, and THEN CARTS TRANSPORT THAT TO THE PROGRAM GUIDED BY WIRES IN THE FLOOR.

Processing plants use it to help the red peppers by shape, size, and weight.




Machines on the right sort the red peppers and then Package say on the left.

Federico Campanale / Business Insider

On the Packaging Floor, AI-Powered Cameras Photograph Each Pepper and Compare It to A Database of Ideal Fruit.

That information is saying to sort the peppers by size, weight, shape, and color. The peppers that pass the Camera Stage Go on Packaging.

The Netherlands’ Greenhouses use a lot of Energy to produce and package all that and food.




The Netherlands is looking to the Other forms of Energy for Its Greenhouses.

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Some studies estimate that a greenhouse-grown tomato coulud have six the times the carbon footprint of a Field-Grown one.

That’s Because Unil Recently, some of the Energy Came from Russian Gas, but the War in Ukraine forced the Netherlands to Cut Imports. SO MANY Greenhouse Had to look for alternatives.

VD Holland, for Example, Tourned to Geothermal Energy, Investing $ 46 Million, Along With A Few Other Growers, to Drill. Van dijk said it has cut the Company’s Gas Consumption in Half.

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