Potatoes, frozen, fried potatoes, half -ring, radiate, ready, heated in the oven, without salt

Quantitative nutrients protein 3.55 g is the basic amino acids, Tertophane 0.05 g Thrillin 0.16 g YoliooCini 0.15 g Lucine 0.21 g yennin 0.19 g methyunin 0.04 g vinyl alanine 0.15 g basic amino acid 0.18 g amino -acid vino -acidin 0.04 g cystine 0.02 g is an essential amino acid mythie -mitie -aminosin. Alanine 0.15 g turuzin 0.09 g arginine 0.17 g alanine 0.12 g glyceine 0.13 g Broline 0.11 g Quiet 0.13 g Hydroxy proline 0 g amount of quantity 18.71 g fatty acids, saturated final 5,96 g fatty acid, total saturated 11.34 g -fatty acid, all -satured fat