Jalebi is easily found in the market, but in some places imarti is made only once a year on Dussehra. Imrati is also known as Jangiri. Everyone is lost in the sweetness of the syrup dissolved in each casing. If you avoid eating sweet, you can easily make it at home with hunting instead of sugar. Let us know about the extremely easy recipe, ingredients 1 cup (crop) 200 gram hunting (soil) 1/4 cup rice 1 pinch of saffron edible orange color rose essence 1/4 teaspoon-the way to make cardamom powder oil first has urad dal and rice for 40-45 minutes. Then grind both things out of the water and grind it. Also prepare the solution by adding color and a little water. Now add 2 cups of water to a pan and add jagry and prepare syrup. Add saffron, rose -essence and cardam powder and cook the syrup. Now heat oil in a pan. Then place 1 carchul -batter in a muslin cloth and hold it tight and make a very thin holes in the lower part of the cloth. Make it traditionally designed in hot oil using Emrati clothing. Now fry it until golden brown from both sides and then remove and place it in the sugar syrup. Leave Imrati for about 20-25 minutes. Then put it to it sharing this story -tags
Rasbhari Emrati, don’t make sugar out of jagry will become special food
