Discover calories and nutritional values: palm pulp, canned

Quantitative nutrients protein 2.52 g is the basic amino acids, Tertophane 0.02 g Thrhyunin 0.1 g SoliooCini 0.1 g Lucine 0.17 g Yennin 0.09 g Metions 0.04 g vinyl alanine 0.1 g basic amino acid 0.18 g amino sidin 0.18 g vinyl alanine 0.1 g teroz alanin Glceine 0.11 g Broline 0.09 g Puttime 0.08 g hydroxi -Proline 0 g canage amount of fat 0.62 g fatty acid, final saturated 0.13 g fatty acid, total saturated 0.1 g 0.1 g octic acids, all -saturated total saturated semi -saturated, eventually saturated.