How to take care of Almond Samosa, are you looking for an innovative kind of sweets? In this article, learn how to prepare the Samosa with almonds. Ingredients to prepare a Samosa with almonds 250 grams of peeled almonds. 2 teaspoons of flower water or rose. 1/2 cup melted butter. 1/3 cup brown sugar. 22 pieces of Samosa. 1 tablespoon of crushed pistachios. 1 tablespoon of sesame. 200 grams of honey. 4 grains of soil cardamom. 2 teaspoons of ground cinnamon. Steps to prepare a samosa with almonds, heat the oven for 180 ° C and drink almond grains in a tray of the oven. Leave the almond grains in the oven for 10-15 minutes or until the almond color turns golden. Grind both roasted almonds, one tablespoon of ground cinnamon, one tablespoon of rose water, butter and brown sugar together until a mixture is like pasta. Place one tablespoon of almond paste in each piece of Samosa dough pieces and wrap it. Place the ground pistachios and sesame in a casserole dish. Arrange the Samosa pieces in the tray above the layer of pistachios and sesame. Insert the tray in the oven and leave it for 20-25 minutes or until the color of the Samosa turns golden. Place both honey, one tablespoon of rose water, one tablespoon of cinnamon and ground cardamom in a saucepan. Let all ingredients cook over the fire. Remove the honey mixture from the heat and place on the samosa kernels until you cover it completely. Let the Samosa cool a little and serve. Nutritional notes are recommended to roast the Samosa, as in the recipe and avoid it completely frying it to maintain health and reduce fat. The Samosk dough is prepared from white flour and fats, and it is not recommended to overcome one part of the Samosque, especially for people who want to lose their weight. Smugos with almonds and diabetics are recommended to take only one part of the Samosa for diabetics due to the prescription and high fats. Smugos with almonds and heart patients are advised to take one or less importance than the Samosa for heart patients due to the high fat. Smugos with almonds and pregnant women are a sweets rich in sugars and fats, which should pay attention to their eating quantity during your pregnancy so that you do not suffer from an abnormal weight gain. You may be a source of energy for you, and there is nothing wrong with it, but if you suffer from acid and heartburn, it is preferable to avoid it so that the problem does not increase. The calories and nutritional values for the almonds delay per session, calories, 1515 calories, protein, 23.4 grams, total fat, 106.2 g, total carbohydrates, 125.9 grams, food fibers, 9.9 grams of sodium, 547 milligrams, cholesterol, 41 mg sugar, 38.3 grams
Smugos with almonds – web medicine
