Sweet corn, yellow, frozen, nuclear pulps, cooked, dried, without salt

Quantitative nutrients protein 3.02 g is the basic amino acids, Tertophane 0.03 g Thrhyunin 0.09 g yolioocini 0.09 g lucine 0.36 g yennin 0.27 g methyunin 0.07 g vinyl alanine 0.14 g basic amino -acid 0.14 g amino acid 0.0 g is an es -es -esal -Aur Mito -Mitie 0.07 g cystine 0.04 g is an essential amino -acid mito -mitie 0.07 g cystine 0.04 g is an essential amino acid mito -mitie. Vinyl alanine 0.14 g terozin 0.11 g arginine 0.12 g alanine 0.24 g gleceine 0.11 g broline 0.37 g sirin 0.16 g hydroxi brolin 0 g fat 0.78 g fatty acid, saturated final 0.12 g fatty acid, total saturated 0.23 g -fatty acid, all saturated multi -sized fat