Fish, abu saif, raw

Quantitative nutrients protein 19.8 g is the basic amino acids, tertophane 0.22 g Thrhyunin 0.87 g yolioocini 0.91 g lucine 1.61 g yennin 1.82 g methyunin 0.59 g vinyl alanine 0.77 g basic aminic essential 1.02 g amino sidin 0.21 g vinyl alanine 0.77 g amino sidin 0.6 g vinyl vinyl alanine arginine 1.18 g alanine 1.2 g glyceine 0.95 g broline 0.7 g serene 0.81 g Hydroxy proline 0 g Cure Curnment Fat 4.01 g fatty myth October, all total total 0.92 g fatty acid.