Cow meat, salted, breakfast slices, cooked

Quantitative nutrients protein 31.3 g, basic amino acids, tertophane 0.28 g ritonin 1.18 g iceulioOOOCYin alanine 1.13 g turuzin 1.02 g arginine 1.93 g alanine 2.25 g slide 2.61 g brollin 2,25 g serene 1,26 g Hydroxy sour. fatty acid, total saturated 16.85 g fatty acid, total multiple total saturated 1.58 g fatty acid, eventually saturated 0g fatty acids, the total unsaturated nounts