Soup, vegetable and chicken soup, canned, prepare with water, a little sodium

Quantitative nutrients protein 5.1 g is the basic amino acids, Terbetovan 0 g Thrillin 0 g soliooCini 0g Lucine 0g 0g MetHyunin 0 g vinyl alanine 0 g sicer amino suritan 0g amino -sid glycceine 0 g brolin 0 g cyrine orthopedic 0.9 g fatty acid, all saturated multi -saturated sum octic acid