Prosperous New Year 2023 Eat Delicious and Healthy Masala Jaggery Parathas in Winter, know the easy method of making it here

In winter, many different parathas, including Lifestyle News Desk, potato, cabbage and radishes. But apart from all this, there is another paratha that is very beneficial in health. We are talking about Jaggery Paratha, who is considered very healthy. Actually, eating hunting in winter is very beneficial. Jagtery keeps the body warm and prevents cold. So today we will tell you the method of making Masala Jaggery Paratha, which can easily make you at home. After eating this paratha, the cold of you will leave. Material for Masala Jaggery Paratha (for 3-4) Jaggery (400 grams), flour (2 to 3 cups), black pepper (1/4 teaspoon), parsley (1/4 teaspoon) and ginger powder (1/4 teaspoon), front pens (1/2 teas), white as (1 breeding), Masala Jaggery Paratha recipe – put Maida in a vessel first and put celery in it. Mix both of them and now add all the ingredients and mix well. Then add water according to the need and knead the dough well. Now keep the dough on one side for about 15 minutes. Make small dough balls flour and roll it around, if you will, you can give it any shape. Now put the paratha on the hot pan and add ghee and fry well. Now serve hot parathas to everyone. Eating in the winter Masala Jaggery Paratha will be very good for health, because the elements found in it are very hot, which is beneficial to the body in winter. So, this winter, you should try not only potato, fenugreek and cabbage, but also the paratha of Masala Jaggery. Share this story