Discover calories and nutritional values: soup, onions, dry, mixture

Quantitative nutrients protein 7.48 g is the basic amino acids, tartophane 0 g Thrillin 0 g soliooCini 0g lucine 0g 0g methyunin 0g vinyl alanine 0 g sicer Amino Sacrite 0g Amino Sidin Glyceine 0 G Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 g Cuperping From lace final 0.09 g fatty acid, total saturated monophardial 0.07 g fatty acid, all saturated multi -saturated acid 0.16 g fatty acid, finally saturated final 0 g fatty acid, totally one -sided saturated 0 g fatty acid, multi -saturated all -som