That's how salt is grown in India!

Trending is the cultivation of salt in India! Each year, India produces 300 to 400 million tonnes of salt, but have you ever thought about how salt is cultivated? Today you will know about the cultivation of salt. What is it, what is it, who does it and where salt is grown in India. Salt is the process of growing salt, salt water from the sea and the salt water. The most important states of salt cultivation in India are Gujarat, Tamil Nadu and Rajasthan. More than 80% of India’s salt comes from Gujarat and also the most important salt production centers are Kutch and Bhavnagar. Salt is grown near Sambhar in Rajasthan. Level is made for its cultivation. These are sinks in which salt solution is filled with water. Water is slowly evaporated by the heat of the sun. All the water survives after flying the salt crystals, collecting people with the help of kicks and hands. The collected salt is kept in stacks. It has further purification and cleanliness after which it is sent to the market. People are grown salt, especially in Kutch (Gujarat). These people have been doing many generations of salt cultivation. These people who are proficient in salt cultivation are hard work, but this class is quite weak. These people should work hard in strong sunlight and heat. Salt affects their eyes, skin and bones and also gets less wages. In each grain of salt, the sweetness of the sweat of these laborers is hidden. Salt cultivation in India is not only an industry, but also the lifeline of these hard -working laborers. Click here Life & Style Click for more stories Click here