Discover calories and nutritional values: sauce, thickness, ready to serve

Quantitative nutrients protein 5.06 g is the basic amino acids, terptophane 0 g Thrillin 0 g soliooCini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g basic amino perfect 0g amino acid 0 g nisular amino -IGNEINE METER “Ginine 0 g vinyl alanine 0 g g Cyrine 0 g Hydroxy Brolin 0 g canager amount of fat 0.01 g fatty acid, final saturated 0 g fatty acid, all saturated monochroma 0 g fatty acid, total saturated 0g fatty acids, ultimate unsaturated 0 g fatty, total unastrops 0g Sure October, 0G