Combine, compound from small pieces for sale, pure meat and separate fat, cooked

Quantitative nutrients, 30.1 g, the basic amino acids, terptophane 0.3 g richinen 1.32 g yolioocini 1.48 g lucine 2.4 g yennin 2,48 g metions 0.7 g vinyl alanine 1.22 g basic amino acid. Alanine 1.22 g turuzin 0.96 g arginine 1.77 g alanine 1.79 g glyceine 1.55 g brollin 1.26 g quiet 1.13 g hydroxy brolin 0 g c. food quantity 11,39 g fatty acid, final saturated 4.28 g fatty acid, total saturated 4 g fatty acid, total saturated 0.8 g saturated 0 sourced, saturated multiple saturated 0.8 g fatty acid the total on -atracts 0g fatty acids, the total unsaturated multiple 0g