Molozoa, shellfish, cooked in the oven or roasted

Quantitative nutrients protein 26.3 g is the basic amino acids, tertophane 0 g thrrhyunin 0 g solioocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g basic amino perfect 0g amino acid 0 g nisular amino -IGNEIE METHERE SIEN 0 G CYSETIN 0 G vinyl alanine 0 Alanine 0g 0g Glycine 0 g Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 G Cupping Quantitative 1.2 g fatty acid, eventual saturated 0.37 g fatty acid, total saturated 0.33 g fatty acid, saturated multiple sum.