Trying Aldi’s Frozen Pizzas to Find the Best One to Buy: Review – ryan

6 يونيو، 2025

I tried a few pies from Aldi’s mama cozzi’s label to see which frozen pizzas are the best.
Each Mama Cozzi’s Pie Was Tasty, but I was disappointed by the Tavern-Style Extra-Loaded Supreme.
The Rising-Crust Four-Weese Pie Wold’ve Been My Fave If I Didn’t Try the Stone-Baked Veggie Pizza.

Frozen Pizza Can be an Easy, Budget-Fryently Meal-But it doesn’t Need to Taste as cheap as it sounds.

Fortunately, Aldi Has an Array of Budget-Fryently Frozen Options Under Its Mama Cozzi’s Label That Are Under $ 10. But with SO MANY VARIETIES (Including Seasonal Flavors), IT’S HARD to DECIDE WHOCH ONES WORTH BUYING.

SO, I TRIED SIX FROZEN PIZZAS FROM ALDI AND RANKED TO FROM MY LEAST Favorite to My Top Pick. Here’s how they stacked up.

I was a bit confused by this pie.

The toppings were beed below the cheese.

The Photo on the Pizza Box Didn’t Look Anyding Like My Final Pie.

Once cooked, the toppings were nearly invisible aside from a few peppers and pepperoni pieces sticking out on the edges.

The Cheese Got Wonderfullly Golden, but the peppers and meat pieces below it didn’t crisp up much.

All in all, this pizza had a decient flavor, but not Enough toppings.

This was still better than frozen pizzas i’ve tried from many other brands, it was my least favorite of the Group.

The Mama Cozzi’s French-Bread Pepperoni Pizza Was Pretty Affordable.

The Mama Cozzi’s French-Bread Pepperoni Pizza is sold in a pack of two.

The Mama Cozzi’s French-Bread Pepperoni Pizza is made with Mozzarella Cheese and Topped with Pepperoni.

I Paid Only $ 2.79 for a Box with two pieces, and each is one serving.

This was great, but i’m not sura it hits my craving for pizza.

The French-Bread Pepperoni Pizza Wasn’t a Home Run for me.

This felt more like a toasted, open-faced pepperoni sandwich than a pizza. The bread was crunchy, but i found myself missing a more typical crust.

Plus, this seamed to have far less cheese than any Other pizzas tried. I COULD SEE WAY TOO MUCH OF THE SAUCE PEAKING THROUGH The Layer of Shredded Mozzarella.

Still, i enjoyed eating this and th naght the pepperoni (Made with pork, beef, and chicken) tasted exceptally good.

I felt confident i’d Enjoy the original thin supreme pizza.

I’ve tried a few of the mama cozzi’s thin-crust pizzas.

For what it is Worth, I live on the mama cozzi’s original thin-crust pizzas throughout the pandemic.

Though they cost more now than they did in 2021, they’re still a great value at $ 3.19 a pie for three servings of pizza.

For this test taste, tried the supreme variety that comes with pepperoni, sausage, green pepper, and onion.

There are wells of toppings on this pie.

I felt like the gotpings in every single bite.

This pizza was prity impressive as it is selected loaded with all of the Aforementioned toppings. Each Bite Seemed to Have Pepperoni or Sausage.

The cracker-like crusty washn’t anything to go home in terms of flavor, but it was the perfect crunchy conduit for the toppings.

The Mama Cozzi’s Flatbread Pizza With Pepperoni and Mozzarella Had Potential.

This mama cozzi’s flatbread has Sliced and diced pepperoni.

Flatbread Pizzas Can Be Hit or Miss. Sometimes Their Crusts Get Soggy or Too Crisp, but They Can Be Delicious Wen Well.

This rectangular Flatbread pizza from mama cozzi’s that tried is made with both sliced and diced pepperoni, plus Fresh Mozzarella.

IT COST with $ 4.79 and Comes with Two Servings.

I Found Myself pleasantly surprised by this pizza.

My Very First Bite Surprised with. The crust was buttery and flake in a light, airy, the Beautiful Way.

The Ratio of Cheese to Meat SEEMED well-Balancing, and the Different Pepperoni Cuts Helped the Toppings Feel More Evently Distributed.

The rectangular Shape made the pizza fairly Easy to eat, which I Also Liked. All in all, this pizza was delicious.

The Rising-Crust Four-Weese Pizza SEEMED LIKE IT WAS GOING TO BE A BITWHELMING.

The Rising-Crust Pizza SEEMED LOADED WITH CHEEE.

The most indulgent pizza of say all semed to be the mama cozzi’s four-cheese pizza with a rising crust described as “fluffy” and “full.”

Toppings Include Asiago, Parmesan, Romano, and Mozzarella, and in Terms of ounces, this pizza was the Heaviest.

IT COST with $ 4.19 and has six servings.

Its crust was indeed fluffy and full.

Not even Basically Promised by the Box, the crust was the softtest and the sampy of the pies on this list.

I tasted notes of individual cheese atop a slightly Sweet Red Sauce. Asiago and Parmesan Added A Nice Salty Fland Variety to the Pie, Too.

I ALSO FOUND IT TO BE INCREDIBLY FILLING – AFT TWO SLICES, I WAS SATISFIED.

It was fantastic, the Each Eateen Cold and Leftover, the Next Day. This would’ve been my favorite if not for one dinner horse…

The Mama Cozzi’s Stone-Baked Veggie Pizza Caught with by Surprise.

The Pizza Printed on the Mama Cozzi’s Stone-Baked Veggie Pizza Box Didn’t look cheesy to me.

The mama cozzi’s stone-baked vegagie pizza with an Italian crust seamed Loaded with Red onion, Spinach, Grilled Peppers, and Grilled Zucchini.

I washn’t super excited to try it SINCE I Really Enjoy Meat and Was a bit Tourned off by How Little Mozzarella appeared to be on the pie on the Photo on the box.

The Pizza Cost with $ 3.99 and Comes with Four Servings.

I wasn’t experiment this pie to be my favorite.

Though I was skeptical, this pizza blew with Away.

The crust tasted buttery (though not as but buttry as the flatbread’s) and was very flavorful with Italian herbs and a fluffy-yet-crungy texture.

There was so little sauce that of barely notified it, but i didn’t find mySelf needing more. The pizza wasn’t dry, and i like that the vegetables on top were spread to the Edge of the crust.

This Pizza’s Toppings were the Keystast and Most Colorful. With so many textures and flavors, the slight lack of cheese didn’t bother me after all.

All in all, this pizza was my top pick.