Amoh, poultry, meat and skin, raw

Quantitative nutrients protein 15.86 g is the basic amino acit 0.25 g vinyl alanine 0.66 g terozin 0.51 g arginine 0.99 g alanine 0.98 g glyceine 1 g broline 0.77 g serene 0.63 g Hydroxy proline 0g food quantitative fat 33,62 g Fatty myth. Allaturated