White casting, cooked, cooked, dried, without salt

Quantitative nutrients, protein 0.6 g, basic amino acids, tirbetovan 0 g thrrhyunin 0.02 g solioocini 0.03 g lucine 0.04 g yennin 0.02 g methyunin 0 g vinyl alanine 0.01 g basic amino acid 0.03 g amino acid 0 g is not essential miton miton 0 gystin 0 g. Vinyl alane 0ane 0ane 0.01 g not 0g arginine 0.01 g alanine 0 g gleceine 0 g brolin 0 g Cyrine 0 g Hydroxy Brolin 0g food quantitative fat 0.02 g o fatty acid, ultimate saturated 0 g fatty acid saturated 0 g fatty acid, one -sided fall