Cortical category, crabs, blue, raw

Quantitative nutrients Protein 18.06 g is basic amino acit cystei 0.2 g vinyl alanine 0.76 g turucene 0.6 g arginine 1.58 g alanine 1.02 g glyceine 1.09 g of broline 0.6 g Puttime 0.71 g hydroxi -proline 0 g Geveliged culture 0.19 g 0.19 g 0.19 g 0.19 g 0.19 g 0.19 g octic acids, all saturated sum a 0.39 g fatty acid, unsaturated final 0 g fatty acid, total unastroized 0 g fatty acids, total saturated multiple 0 g