Cowho -Snye, pasta, carrots and peas of Mary Caller

Quantitative nutrients protein 6.69 g is the basic amino acids, tertophane 0 g Thrillin 0 g solioocini 0g lucine 0g 0g methyunin 0 g vinyl alanine 0 g basic amino period 0g amino sidini 0 g suritant amino intinity methionne 0 g vinyl alanine 0 g ar ” G Vinyl Alanine 0 G AR “0g 0 g Glyceine 0 G Brolin 0 G Cyrine 0 g Hydroxy Brolin 0 G Cupping Culture 4.89 g Fatty acid, ultimate saturated 1.95 g fatty acid, all -saturated 1.5 g fatty acid, all unsaturated multi -saturated total 1.12 g fatty acid, final 1.12 g fatty acid. Total, Total Unilate, Saturate 0 g 0 G Octic Zuur