Soup, chicken and pasta soup, canned, prepare with equal water

Quantitative nutrients protein 1.27 g is the basic amino acids, Terbetovan 0 g Thrhyunin 0 g SoliooCini 0g Lucine 0g 0g MetHyunin 0 g vinyl alanine 0 g sicer amino sacrite 0 g amino sidine 0g indicated essential metions 0 g vinyl alanine 0 g Cyrine 0 g Hydroxy Brolin 0 g dome amount of fat 0.95 g fatty acid, final saturated 0.26 g fatty acid, total saturated mono 0.42 g fatty acid, all saturated multi -aun saturated 0 g fatty acid, multi -saturated all -g sum sum

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